Jont DC
Dinner at Jont in Washington DC firmly placed the cuisine of the restaurant as one of my favorite dining experiences in the United States
a food + travel blog by Kimberly Kirven
Dinner at Jont in Washington DC firmly placed the cuisine of the restaurant as one of my favorite dining experiences in the United States
Dinner at 20,000 Leagues Under the Sea at Lost Spirits Distillery was – to get to the point – absolutely, deliciously, bat shit wild. Which is gloriously fitting for a dining experience in Las Vegas, Nevada.
Dinner at Sushi by Scratch Restaurants – Los Angeles proved to be – yet again – one of the best, unique and delicious omakase sushi experiences in Encino, California
Dinner at Pasta Bar Los Angeles by Scratch Restaurants was a creative, curious and – above all else – delicious affair in Encino, California
Dinner after listening to jazz at Montreux Jazz Café was the quintessential Montreux experience, in Montreux, Switzerland
Lunch at 45 Grill & Health offered me life giving views of Lake Geneva while enjoying mouth watering cuisine and wine of the region
Sushi by Scratch Restaurants in Cedar Creek outside of Austin is everything I love about omakase: decadence, deliciousness – and fun
Dinner at Orsa & Winston is a delicious journey into the culinary mind of Chef Josef Centeno, pairing Italian and Japanese inspiration in DTLA
My dinner at Smyth was an incredible experience of relaxed culinary refinement through cuisine and service in Chicago, Illinois
Dinner at SingleThread Restaurant was an experience in decadent perfection – from service to presentation to taste – in Healdsburg, California
Before it burned down, The Restaurant at Meadowood Napa Valley gave me an absolutely incredible, stunning night of service and food
Dinner at Providence was my first foray into the world of Michelin starred restaurants, in Los Angeles, California